gulai ikan duri

i post recipe gulai ikan duri later ok...i gi pasar smlm then dapat sepinggan ikan fresh dengan telur sekali hanya dengan harga rm5...ikan fresh..still berlendir...so i bought i plate of  ikan duri tu and ive decided nk masak gulai for today..later i post the picture ngn recipe k:)

Very Bz Week.....

Assalamualaikum.,...i've been very bz this week..i tak sempat update blog i...i bz wat sample biskut raya and baking cakes plus bz kat my stall:)...today i dah siap tiga jenis sample..one more to go..i buat simple yet marvelous cookies...(sila tutup mata if nk muntah coz i puji my cookies)..hahaha...i jenis pemalas yg nk buat cookies bentuk tiga segi,4 segi atau bersegi2...so semua cookies i bulat2..hahaha....(my mom always cakap my cookies tak cantik.coz tak dak bentuk and corak..)...hahaha...but i never ever dengaq cakap dia..hahaha..sory mak!u know me well! KETEGAQ!..later i post picture cookies i k..:)..

Banana cake with cream cheese frosting + Cheezy tart:)

Salam:)...i tatau nk type apa..just nk post picture...

 still warm i dah tutup..tu yg ada wap..but ok la kan..customer langsung nk makan...cheese tu melt sket..i tak buat sweet sgt..becoz banana cake kan mmg dah a bit manis..so  i make that cream cheese tu masam sket:)...sedap

cheese tart my lazy version..sory to my customer..tak sempat nk corak lawa2..but taste superb na:)....

Order lagi:)......

Done baking butter cake and cheese layered crackers...:)...i bake butter cake for my mom..and cheese cracker lak my fren punya sister yg order:)..dua bekas:)...

Jeng...jeng..jeng......butter cake:)...

sila abaikan serdak2 kek tu ok..i potong time panas nk tunjuk kat u all dat beautiful corak:)...

     potong siap siap then i masukkan dalam plastic container..senang tomorrow my mom leh kasi jiran sikit..


Butter Cake recipe-by Chik
250 gm butter (melted and bagi sejuk put aside)
240gm tepung naik sendiri(i pakai tepung halus plus 1 tablespoon baking powder)
180gm custor sugar
8 eggs
1 teaspoon vanilla essence
1 tablespoon ovellete

 Method
1.Masukkan semua bahan kecuali butter ke dalam satu bown dan pukul dengan mixer sehingga adunan bertukar menjadi kaler putih dan gebu.
2.Akhir sekali masukkan butter cair ke dalam adunan secara kaup balik dengan hanya menggunakan senduk.
3.Bakar pada suhu 170-180 darjah dengan menggunakan api atas dan bawah.

Repeat order...Butter Cake...plus Sponge Cheese Cake..

Balik ja dari masak kat kedai just now..i received panggilan from my customer request nk butter cake ngn sponge cheese cake ..total 10 loaf..alhamdulillah..langsung i terus bake.Then lepas dah cool down a bit i make cream cheese frosting for my sponge cheese cake..:)..alhamdulillah sempat la siap before i nk gi nega:)...i never ever tought yg my hobby dalam baking will give me so much profit..my skill in baking makin hari makin teruji:)...now i can bake any cakes..InsyaAllah...May Allah swt give me more opportunity to improve my skills:)..

 My sponge cheese cake!:)

 Butter cake...sprinkled with some almond nibs:)...

Terhenti Disini

Sedangku membaca wajahmu
Senyumanmu menggambarkan sesuatu
Jika kau fahami isi hatiku
Ku tak ingin waktu henti tanpamu


Dirimu menyalahkan sebuah erti
Tapi diriku masih terhenti di sini
Dan jalanku masih belum dapat ku pasti
Namun diriku masih terhenti di sini


Andai kau dapat memahami
Bahwa ku menanggung semua ini
Bukan niatku ingin kau pergi 
Kerna ku masih terhenti di sini

Dirimu menyalahkan sebuah erti
Tapi diriku masih terhenti di sini
Dan jalanku masih belum dapat ku pasti
Namun diriku masih terhenti di sini

Tiada daya untuk ku lakukannya
Kau tiba diwaktu ku masih punyai cinta

~Love Come With All Sort of Weather~
-Chik-

Pencuci MUlut Thai

Salam:)...last nite i went to the  market and bought some water chestnut(sengkuang cina)..I selalu makan pencuci mulut thai ni kat Johnys(lupa camna dia punyer real ejaan..hehehe) Queensbay Penang...So godek2 looking for the recipe and i found it kat rumah abg Mat Gebu!...:)..nak recipe ni u all leh pegi umah abg Mat Gebu kat link ni http://www.tiffinbiru.com/2008/02/red-rubies.html .Thanx abg mat for this lovely recipe...and kat bawah ni my version of red rubbies:)...

*Sodap makan sejuk2..Lagipun water chestnut mmg selalu nya chinese makan untuk sejukan badan:)...and for me nk sejukan hati!hahahaa

No recipe for today..cuma masak mood plus feeling!hahaha...

Nice song and lyric=)=)

As Promise:)...

As promise..i dah siap ngn kek batik yg di potong nk tunjuk kat u all..hehehe...and that traditional cookies yg my preggy sister craving for:)....

    Kek Batik Orange  (matsaleh panggil hedgehog cake)
300 gm biskut mery di patah dua
125gm butter
1/2 cawan gula
2 camca besar cocoa powder(i pakai van houten)
6 camca  milo
3 biji telur
1 camca besar orange oil (kalau takder pakai 2 camca sunquick)

Method 
-Mix semua bahan kecuali biskut mery di dalam periuk..Kacau sehingga sebati 
-Kemudian,kacau adunan tersebut di atas api perlahan sehingga pekat dan mula berketul-ketul
-Masukkan biskut mery bersama-sama orange oil dan kacau sehingga bersalut dengan adunan tadi.
-Setelah siap,masukan adunan biskut ke dalam bekas dan tekan sehingga betul2 padat.
-Masukan ke dalam peti sejuk selama 4 jam.
-Serve

And ni plak traditional cookies (cookies kah?hahaha)yg my preggy sister craving for:)

bz day everyday..:)..

Done cooking kat kedai direct balik umah and bake..then.gi nega..then balik around 6pm..then bake again..sometime je la baking tu..but this week i bake all the time ...alhamdulillah:)...ni pun i just finish making kek batik lazy version and some traditional cookies...my sister yg preggy 8month craving for it..i tak buat since dat day dia mintak..so so lazy busy!hehehehe....later i post the picture...now layan one song dulu k:)...

What i dO WheN i HaD NoTHing To dO?...DeNgaQ LaGu mAaaa....

=) ReST FrOM BaKiNg...LaYan FeEl sAt

                                                                   
ermmmmmm......................

                                                                  

                                          
                                                                 

MOist ChOcolaTe CakE....rePeat OrDer!

I will only post picture and recipe starting today..Tunggu mood dah ok..feeling dah ok then only will merapu again:)..I bake 6 loaf moist chocolate cake today..repeat order from my regular customer..just an ordinary moist chocolate cake with simple tooping!...i add in some van houten cocoa powder in the topping mixture..

ada tiga bad boy picture je ni..lagi 3  still tak makeup lagi:).... 

....sprinkled with hundred and thousand and chocolate rice..kids will love it...adults pun!,...hehehe...

Orange Butter Cake!

i rajin hari ni...i buat orange butter cake..so layan pic n recipe k:)...nk sembang banyakk but hati tak sonok:)...

 

Orange Butter Cake by Chik

125 gm butter (melted)

120gm self raising flour*

80gm custor sugar *

4 eggs*

1 teaspoon vanilla essence*

1 teaspoon orange oil (kalau takdak pakai 1 tablespoon sunquick)*

1 tablespoon ovellete*

 kalau nak buat zebra cam i...just bahagikan adunan kepada dua dan tambahkan chocolate paste dalam separuh aduna dan selang selikan adunan tu k:).

Method

-Masukan semua bahan yang bertanda *.Pukul sehingga adunan menjadi putih dan kembang.Akhir sekali masukan melted butter secara kaup balik(fold in)]

Bake dalam oven yg bersuhu 180 darjah.

p/s:once kek dikeluarkan dari oven,telangkupkan ke atas rack...

Recipe ni mmg senang sgt sgt...pejam sebelah mata pun leh siap.and yg penting this recipe bagi u all kek yg tersangat la lembut..All in one method!try it:)..

Crackers Heaven!

I amik this recipe from mamazieza...simply simple n delish!today ada dah customer dah order..heheheh....layan pic k..later i masuk recipe...tq mamazieza for this lovely recipe:)....

* i tak boleh nk potong nk tunjuk all the layers kat u all la..coz ni orng punya..hahaha....but leh nmpak kan from this side...this recipe kalau makan sejuk2 lebih sedap..lagipun mmg recipe ni asked u all to put in fridge dulu before serve:)...nanti i post the recipe:)..k kat bawah tu recipe i copy and paste from mamazieza page...tq mama!

RECIPE 
CHEESE LAYERED CREAM CRACKERS
Resipi Asal Sumbangan - Allahyarham Susan Jafri (Al-Fatihah)
and MAMAZIEZA...

250 gm of cream cheese
65 gm of butter
1/2 cup of sugar (i pakai 1/4 cup sugar jer coz strawberry jam dah sweet kan)
Cream Crackers biscuits
Fresh Milk


Blend the cream cheese, butter and sugar until thoroughly mixed and fluffy.

Prepare a container which we can arrange the biscuits, if you want, you can lined the contained with aluminium foil. I have been looking for a pan or container which can fit the size of the biscuits wihtout having to break it...

First, dip the biscuit into the Fresh Milk, not too soggy please, just dip it until fully immersed and arranged it on the pan. Then spread a layer of the cheese mixed, followed by another layer of biscuits. Cheese again, and this time my biscuits, mama spread some strawberry jam before dipping it into the milk. Do the same thing until you finish the cheesed mixture. Put it in the fridged. Nice eaten when it is cold.

baking..baking...and baking!

Salam.!I've been very bz this week..baking..baking and baking!lots of baking:)..this morning i buat 7 loaf sponge cheese cake..simple one...ada orng tempah nk dalam small loaf..so layan pic k:)

 :)..sory pic quality tak menarik perhatian:)....